Global Food Selection
Ossa-world's best flavoring products
To provide the most authentic national classic spices, more Western restaurants and chefs at home and abroad to provide creative seasoning program.
Brand story
Ossa OUSA-the world's best flavoring products
Founded in 2007, Ewen food is the main business of the professional brand of Western spices, Western chef recognized and Chinese families love. Our main products are imported from Italy, Spain, France and other well-known European countries and regions, including: Pasta, olive oil, western condiments, dairy products.
Not only to provide the most authentic national classic spices, more Western restaurants and chefs at home and abroad to provide creative seasoning program. The Osha authorized factory has a long history of ensuring the quality of products by strict production standards. Using high-quality imported raw materials, professional technology technology to reach the ultimate quality requirements, with ingenuity and professional service, to become the future of the western food seasoning industry leader.
Globally preferred flavoring products
Pass on Western food culture to Chinese families, so that you can open refrigerators around the world, enjoy the exotic flavor on the tongue.
Our main products are imported from Italy, Spain, France and other famous European countries and regions, including: Pasta, olive oil, cheese powder, western condiments, canned food.
Ossa Pasta
Ossa Pasta, imported from Italy, selected Italian hard Durán, Ecuador wheat flour, Pasta golden color, no artificial colors and preservatives, pasta smooth and tasty.
Ossa Gouda
Ossa Gounda, Italy import quality guarantee, the packing is exquisite easy to carry, edible is convenient, the taste is good.
Ossa Spaghetti Bolognese
Ossa Spaghetti Meat Sauce series, choose Italian imported ingredients, Star formula, no added flavor, no preservatives, 15 minutes to restore authentic Italian delicious.
Ossa olive oil
Ossa olive oil, imported from Italy, is extracted by cold pressing and initial pressing in traditional Italy. The acidity is less than international standard 0.8, and the olive nutriment is largely retained.
Ossa tomatoes
Ossa tomatoes, whole tomatoes after artificial raw material acceptance, and then after seed cleaning, physical peeling canned. Free of preservatives and pure in taste, it is the best choice for Italian cuisine.